Specials on Tap this weekend

Here are the specials this weekend at Big Jones:

  • Chicken Rochambeau – House Cured Tasso-Stuffed Gunthorp Farm Chicken Breast on Sally Lunn Toast with Kinnikinnick Collards, Marchand-du-Vin, and Hollandaise $18
  • Grilled Gunthorp Farm Pork Porterhouse with Braised Fennel, Wild Mushroom Rice Cake, and Michigan Cherry Compote $25
  • Pan-Fried Wild Chesapeake Soft Shell Crabs with Hushpuppies, Cucumber-Orange Salad, and Tasso-Olive Vinaigrette $24
  • Seared Sea Scallops with Johnny Cakes, Indiana Pea Pods, Pickled Chinese Radishes and Yellow Globe Zucchini $21