Our Thanksgiving Dinner Menu

Relish Plate

Pimiento Cheese, Okra and Green Tomato Pickles, Crudites, Sally Lunn

Choice of Soup

  • She-Crab Soup
  • Duck and Tasso Gumbo
  • Butternut Squash

Salad, Choice of:

  • Waldorf Salad with Red Cort Apples, Grapes, Toasted Pecans, Celery, Butter Lettuce, Green Goddess
  • Organic Greens with Shaved Mirliton, Carrot, Cilantro, Orange, Sesame Vinaigrette

Entree, Choice of:

  • Deep Fried Turkey, Onion-Sage Dressing, Brussels Sprouts, Cranberries, Mashed Potatoes, Cider Gravy
  • Roast Organic Beef Sirloin with Mashed Potatoes, Honey-Glazed Baby Carrots, and Marchand-du-Vin
  • Sweet Potato Moussaka with Roasted Portobello Mushrooms and Braised Endive, Creole Sauce

Dessert, Choice of:

  • Pumpkin Pie with Maple-Cinnamon Creme Chantilly
  • Rhubarb Crisp with Brown Sugar Ice Cream
  • Mississippi Mud Pie with Homemade Marshmallow Topping
Thanksgiving dinner is $40 per person. Please call 773-275-5725 or use our website’s home page to make a reservation.

Autumn Bar Specials

  • Autumn Manhattan: Old Pogue Bourbon, Walnut Liqueur, Clove Bitters 10
  • Thanksgiving Sazerac: Remy VS Cognac, Lucid Absinthe, Cane Syrup, Sarsparilla Bitters   10
  • South Coast Cosmopolitan: Yaza Ginger Vodka, Apricot Liqueur, Fresh Squeezed Lime, Grenadine   8
  • Szigeti Gruner Veltliner Brut, Burgenland, Austria   $35 per Bottle