Southern Table 6/5/09

Savory Benne Wafers with Pimiento Cheese & Okra Pickles 

Green Acres Farm Lettuces, Frisee, Almonds, Green Garlic Confit

Low Country Corn Bread
Honey Butter 

Crispy Chesapeake Soft Shell Crab with Crabmeat Hollandaise, Grilled Asparagus, Warm Potato Salad with Bacon
or
Seared Duck Breast with Wild Mushroom Rice Dressing, Glazed Carrots, Rhubarb Jam, and Green Garlic Jus

Strawberry Shortcake or Rhubarb Crumble Tart
Strawberry Jellies