We are pleased to announce a guest chef dinner with the great Savannah Chef Dora Charles! Wednesday, January 18, 2017 Chef Charles will join us at Big Jones for a special dinner celebrating recipes from her outstanding cookbook A Real Southern Cook in Her Savannah Kitchen. We’ll have her book on hand for sale, and […]
With the weather cooling and the harvest underway, we look forward to the coming season and our favorite holiday of the year, Thanksgiving. It takes place during our favorite time of year to cook, and as the weather turns colder we always feel a special warmth in the gift of hospitality, family, and friends. It […]
Join us and the rest of Chicago’s Farmers Market community for the premiere culinary event of the year! The barbecue raises essential funds for the market’s new farmer outreach and education programs. 80 chefs, mixologists, brewers, wineries, and all of our favorite farmers! Tickets are available here, see you there!
Join us at the John G. Shedd Aquarium for this year’s BLU, a celebration of sustainable seafood with many of Chicago’s top restaurants and barkeeps. The event features sustainable seafood, cocktails, beer & wine, plus live entertainment. The event raises essential funds for the Shedd Aquarium’s Great Lakes Conservation Program. Tickets and information available here, […]
We are pleased as punch to announce our second annual Soul Food Family Dinner will be Wednesday, January 20 from 6-9 p.m. and will feature special guests Chef Stephanie Tyson and her partner Vivian Joiner of Sweet Potatoes Restaurant in Winston-Salem, North Carolina! Truth be told, I’ve met Vivian once and am still looking forward […]