A Christmas Eve Reveillon

Saturday, December 24, we continue our tradition of offering a Creole Reveillon dinner in the spirit of New Orleans holiday dining. Through most of the 19th century, Reveillons were held in the homes of the French Quarter’s Creole population, when churchgoers would arrive home after midnight mass famished, ready to break the pre-communion fast. As […]

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A Celebration of Thanksgiving – Sold Out!

With the weather cooling and the harvest underway, we look forward to the coming season and our favorite holiday of the year, Thanksgiving. It takes place during our favorite time of year to cook, and as the weather turns colder we always feel a special warmth in the gift of hospitality, family, and friends. It […]

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Old Forester 1897 is October’s Whiskey of the Month!

We’re pleased to announce our Whiskey of the Month for October is Old Forester 1897 Bottled in Bond. Distilled and aged under the watchful eye of Master Distiller Chris Morris at Old Forester Distillery in Louisville, Kentucky, this fine bourbon is part of a lineage from the oldest continually-offered brand of bourbon still sold today. […]

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Phil Vettel’s Top 50

We’re honored to be on Phil Vettel’s Top 50 Chicago Restaurants list for the Chicago Tribune with so many other great restaurants. Check out the entire list.

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